Pranom Pop Up Part Two at WeatherUp

Event Description

Five courses to be paired with craft cocktails

First course
Nam Sode
ground shrimp and chicken, bean thread noodles, peanuts, lettuce, citrus

Second course
Tom Yum Talay
spicy seafood soup, lemongrass, straw mushrooms, cilantro

Third course
Green Curry
duck confit, thai eggplant, thai basil, bok choy, coconut

Fourth course
Drunken Shrimp Noodles
shrimp, sweet basil, anise, garlic

Fifth course
Trio of boozy sorbet